Discover M.I. P\u00e9t-Nat Ancestral wine<\/strong>, a unique and natural proposal that highlights the authenticity of the ancestral winemaking method. This artisanal sparkling wine<\/strong> captures the essence of the terroir with spontaneous bottle fermentation, without filtering or additives, achieving a fine and elegant bubble that makes it an ideal choice for lovers of pure and unaltered wines.<\/p>\n Visually, M.I. P\u00e9t-Nat Ancestral<\/strong> presents an attractive pale golden color with bright reflections and a slight haze, characteristic of its natural production. On the nose, it reveals fresh and vibrant notes of white fruits such as apple and pear<\/strong>, combined with delicate citrus touches and subtle floral aromas. Its wild character is complemented by hints of bakery and natural yeasts, a result of its bottle fermentation.<\/p>\n On the palate, this sparkling wine<\/strong> surprises with its freshness and delicate effervescence, with vibrant acidity that enhances its fruity expression. Its creamy texture and soft bubbles offer an enveloping sensation, while its persistent finish leaves a pleasant impression of freshness and minerality. Every sip of M.I. P\u00e9t-Nat Ancestral<\/strong> is an invitation to rediscover the ancestral method in its most authentic form.<\/p>\n Thanks to its fresh and natural profile, this wine<\/strong> pairs perfectly with appetizers, seafood, ceviches, fresh cheeses, and light Mediterranean and Asian dishes. It is also ideal to enjoy on its own, served well-chilled between 6 and 8\u00b0C to highlight its purity and personality.<\/p>\n The M.I. P\u00e9t-Nat Ancestral wine<\/strong> is a true expression of minimalist winemaking, where nature dictates the rhythm of each stage of the process. Its limited production and production without artificial interventions ensure a premium sparkling wine<\/strong> with a unique identity, aimed at those seeking genuine experiences and lively wines.<\/p>\n At Idyllica<\/strong>, we offer M.I. P\u00e9t-Nat Ancestral<\/strong>, so you can enjoy a natural, fresh, and vibrant sparkling wine. Don\u2019t miss the chance to taste this exclusive p\u00e9t-nat\u2014order now!<\/p>\n","protected":false},"excerpt":{"rendered":" M.I. P\u00e9t Nat<\/strong>. This is the acronym for “Minimal Intervention-P\u00e9tillant Naturel” referring to the production of a wine without adding sulfites during the winemaking process or during viticulture, without any type of additive and unfiltered. In this case, it is a wine made with the Ancestral Method, a blend of Xarel\u00b7lo and Malvasia de Sitges, grown on the estate with organic farming and fermented with indigenous yeasts. Ancestral style wines retain natural carbonation as they finish fermentation in the bottle in which they are marketed, retaining part of the fermentation bubbles. Castelo Pedregosa is a family winery located in Sant Sadurn\u00ed d\u2019Anoia (DO Cava \u2013 Comtats de Barcelona).<\/p>\n","protected":false},"featured_media":13328,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[182,183,163],"product_tag":[],"class_list":["post-13345","product","type-product","status-publish","has-post-thumbnail","product_cat-cava-en","product_cat-sparkling-wine","product_cat-wine","pa_bodega-pedregosa-castle","pa_denominacion-de-origen-do-penedes","pa_envejecimiento-without-parenting","pa_metodo-produccion-ecological","pa_pais-spain","pa_variedad-malmsey","pa_variedad-xarel-lo","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"acf":[],"yoast_head":"\n