Garmón is a red wine from the D.O. Ribera del Duero made by Garmón Continental from 100% Tempranillo sourced from vineyards aged between 30 and 100 years located in La Aguilera, Moradillo, Baños, Tubilla, and Anguix, on clay-limestone and sandy-clay soils. Fermentation and maceration last between 12 and 16 days with indigenous yeasts, followed by 20 months of aging in French oak barrels, which adds depth and elegance. On the nose, fresh black fruit aromas stand out, along with intense spicy notes and an elegant earthy background. On the palate, it is lively, structured, and balanced, with juicy tannins, great tension, and a long, persistent finish that reflects the character of the great vineyards of Ribera del Duero.