M.I. Pét-Nat Ancestral
9,50 €
M.I. Pét Nat. This is the acronym for “Minimal Intervention-Pétillant Naturel” referring to the production of a wine without adding sulfites during the winemaking process or during viticulture, without any type of additive and unfiltered. In this case, it is a wine made with the Ancestral Method, a blend of Xarel·lo and Malvasia de Sitges, grown on the estate with organic farming and fermented with indigenous yeasts. Ancestral style wines retain natural carbonation as they finish fermentation in the bottle in which they are marketed, retaining part of the fermentation bubbles. Castelo Pedregosa is a family winery located in Sant Sadurní d’Anoia (DO Cava – Comtats de Barcelona).
Description
M.I. Pét-Nat Ancestral Wine – Purity and Freshness at Its Best
Discover M.I. Pét-Nat Ancestral wine, a unique and natural proposal that highlights the authenticity of the ancestral winemaking method. This artisanal sparkling wine captures the essence of the terroir with spontaneous bottle fermentation, without filtering or additives, achieving a fine and elegant bubble that makes it an ideal choice for lovers of pure and unaltered wines.
Visually, M.I. Pét-Nat Ancestral presents an attractive pale golden color with bright reflections and a slight haze, characteristic of its natural production. On the nose, it reveals fresh and vibrant notes of white fruits such as apple and pear, combined with delicate citrus touches and subtle floral aromas. Its wild character is complemented by hints of bakery and natural yeasts, a result of its bottle fermentation.
On the palate, this sparkling wine surprises with its freshness and delicate effervescence, with vibrant acidity that enhances its fruity expression. Its creamy texture and soft bubbles offer an enveloping sensation, while its persistent finish leaves a pleasant impression of freshness and minerality. Every sip of M.I. Pét-Nat Ancestral is an invitation to rediscover the ancestral method in its most authentic form.
Thanks to its fresh and natural profile, this wine pairs perfectly with appetizers, seafood, ceviches, fresh cheeses, and light Mediterranean and Asian dishes. It is also ideal to enjoy on its own, served well-chilled between 6 and 8°C to highlight its purity and personality.
The M.I. Pét-Nat Ancestral wine is a true expression of minimalist winemaking, where nature dictates the rhythm of each stage of the process. Its limited production and production without artificial interventions ensure a premium sparkling wine with a unique identity, aimed at those seeking genuine experiences and lively wines.
At Idyllica, we offer M.I. Pét-Nat Ancestral, so you can enjoy a natural, fresh, and vibrant sparkling wine. Don’t miss the chance to taste this exclusive pét-nat—order now!
Additional information
| Bodega | |
|---|---|
| Denominación de Origen | |
| Envejecimiento | |
| Método de Producción | |
| Pais | |
| Variedad |
M.I. Pét Nat. This is the acronym for “Minimal Intervention-Pétillant Naturel” referring to the production of a wine without adding sulfites during the winemaking process or during viticulture, without any type of additive and unfiltered. In this case, it is a wine made with the Ancestral Method, a blend of Xarel·lo and Malvasia de Sitges, grown on the estate with organic farming and fermented with indigenous yeasts. Ancestral style wines retain natural carbonation as they finish fermentation in the bottle in which they are marketed, retaining part of the fermentation bubbles. Castelo Pedregosa is a family winery located in Sant Sadurní d’Anoia (DO Cava – Comtats de Barcelona).
Description
M.I. Pét-Nat Ancestral Wine – Purity and Freshness at Its Best
Discover M.I. Pét-Nat Ancestral wine, a unique and natural proposal that highlights the authenticity of the ancestral winemaking method. This artisanal sparkling wine captures the essence of the terroir with spontaneous bottle fermentation, without filtering or additives, achieving a fine and elegant bubble that makes it an ideal choice for lovers of pure and unaltered wines.
Visually, M.I. Pét-Nat Ancestral presents an attractive pale golden color with bright reflections and a slight haze, characteristic of its natural production. On the nose, it reveals fresh and vibrant notes of white fruits such as apple and pear, combined with delicate citrus touches and subtle floral aromas. Its wild character is complemented by hints of bakery and natural yeasts, a result of its bottle fermentation.
On the palate, this sparkling wine surprises with its freshness and delicate effervescence, with vibrant acidity that enhances its fruity expression. Its creamy texture and soft bubbles offer an enveloping sensation, while its persistent finish leaves a pleasant impression of freshness and minerality. Every sip of M.I. Pét-Nat Ancestral is an invitation to rediscover the ancestral method in its most authentic form.
Thanks to its fresh and natural profile, this wine pairs perfectly with appetizers, seafood, ceviches, fresh cheeses, and light Mediterranean and Asian dishes. It is also ideal to enjoy on its own, served well-chilled between 6 and 8°C to highlight its purity and personality.
The M.I. Pét-Nat Ancestral wine is a true expression of minimalist winemaking, where nature dictates the rhythm of each stage of the process. Its limited production and production without artificial interventions ensure a premium sparkling wine with a unique identity, aimed at those seeking genuine experiences and lively wines.
At Idyllica, we offer M.I. Pét-Nat Ancestral, so you can enjoy a natural, fresh, and vibrant sparkling wine. Don’t miss the chance to taste this exclusive pét-nat—order now!
Additional information
| Bodega | |
|---|---|
| Denominación de Origen | |
| Envejecimiento | |
| Método de Producción | |
| Pais | |
| Variedad |
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SERVICE
PAIRING
WINE STYLE
Smooth
Young
Light
Tannic
Cask
Structured
SERVICE
PAIRING
WINE STYLE
Fruity - Spicy
Young - Cask
Light - Body
Transport
Orders will be delivered properly packaged in a cardboard box by courier service. The approximate delivery time is 5 days in the peninsula and 7 outside the peninsula.
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