Recaredo Brut Nature Terrers

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Recaredo Terrers is a dry Brut Nature Corpinnat from Penedès, with extended bottle ageing, fine bubbles, freshness and a distinctive food-friendly style.

28,95 €

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About this product

Recaredo Terrers: a Brut Nature Corpinnat from Penedès

Recaredo Terrers is a traditional-method sparkling wine from the Penedès region of Catalonia. Made by the Recaredo family, it is a dry, food-friendly style for people who enjoy fine bubbles, freshness and depth rather than sweetness.

Vineyards and craftsmanship

The fruit comes from estate vineyards cultivated according to organic and biodynamic principles. Xarel·lo, macabeu and parellada are part of this wine’s traditional identity, although the blend proportions may vary by vintage. Idyllica does not specify the vintage of the bottle offered here. Grapes are harvested by hand, and the wine undergoes secondary fermentation using the traditional method, followed by extended bottle ageing. As a Brut Nature, it has no sugar added at disgorgement.

Character and food pairing

Extended ageing helps develop mature, toasty nuances while retaining freshness. Fine, integrated bubbles and a creamy texture bring balance to the palate. Terrers has the presence to accompany a meal: consider seafood, grilled fish, rice dishes, risotto or aged cheeses. Serve chilled in a wine glass with enough room for the aromas to open.

Is this your style?

Choose Terrers if you appreciate dry, traditionally made sparkling wines with a sense of place and a versatile gastronomic character. To compare styles from this region, explore Idyllica’s Corpinnat range.

Product details

Description

Recaredo Terrers: a Brut Nature Corpinnat from Penedès

Recaredo Terrers is a traditional-method sparkling wine from the Penedès region of Catalonia. Made by the Recaredo family, it is a dry, food-friendly style for people who enjoy fine bubbles, freshness and depth rather than sweetness.

Vineyards and craftsmanship

The fruit comes from estate vineyards cultivated according to organic and biodynamic principles. Xarel·lo, macabeu and parellada are part of this wine’s traditional identity, although the blend proportions may vary by vintage. Idyllica does not specify the vintage of the bottle offered here. Grapes are harvested by hand, and the wine undergoes secondary fermentation using the traditional method, followed by extended bottle ageing. As a Brut Nature, it has no sugar added at disgorgement.

Character and food pairing

Extended ageing helps develop mature, toasty nuances while retaining freshness. Fine, integrated bubbles and a creamy texture bring balance to the palate. Terrers has the presence to accompany a meal: consider seafood, grilled fish, rice dishes, risotto or aged cheeses. Serve chilled in a wine glass with enough room for the aromas to open.

Is this your style?

Choose Terrers if you appreciate dry, traditionally made sparkling wines with a sense of place and a versatile gastronomic character. To compare styles from this region, explore Idyllica’s Corpinnat range.

Additional information

Weight 1 kg
Pais

Bodega

Appellation of origin

Corpinnat

Variety

Maccabee, parellada, Xarel lo, Monastrell

Método de Producción

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SERVICE

PAIRING

WINE STYLE

Smooth

Young

Light

Tannic

Cask

Structured

SERVICE

PAIRING

WINE STYLE

Fruity - Spicy

Young - Cask

Light - Body

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