Bodega Tobelos is located in Briñas -near Haro-, one of the areas with the richest winemaking tradition in Rioja. It belongs to Rioja Alta and is influenced, on one side, by the Sierra Cantabria and, on the other, by the long course of the Ebro River. The project began in the last decade of the 20th century and has been growing year by year in quality and diversity of labels. Harvesting is mostly done manually, as the vineyards surround the winery, allowing for very thorough maturity control, with each of the different plots vinified separately in a fragmented manner before deciding on the wines to be produced based on the harvest evolution. Tahón de Tobelos is a wine made from a selection of old, low-yielding vineyard plots. Mainly Tempranillo, with a portion of Garnacha added depending on the harvest. The must ferments in small, concrete truncated conical tanks, facilitating its natural batonnage. Once fermented, it ages in mixed barrels of French and American oak, in similar proportions and for a minimum of 24 months, before being bottled and further refined in the winery for another year.