Bodega Tobelos is located in Briñas -near Haro-, one of the areas with the richest winemaking tradition in Rioja. It belongs to Rioja Alta and is influenced, on one side, by the Sierra Cantabria and, on the other, by the course of the Ebro River. The project began in the last decade of the 20th century and has been growing year by year in quality and diversity of labels. Harvesting is mostly done manually, as the vineyards surround the winery, allowing for very thorough maturity control, with each of the different plots vinified separately in a fragmented manner before deciding on the wines to be produced based on the harvest evolution. Tobelos Blanco is a blend of two wines made separately. The Sauvignon Blanc ferments in a concrete egg, and the Viura, partly in a concrete tank and partly in 500-liter French oak with batonnage. Before blending, they remain in their fermentation tanks for about 6 months.